Fenugreek powder got from the fenugreek seeds regularly known as Methi is a staple zest found in most Indian families. This multi-reason herb however notable for including an unmistakable flavor in different dishes and cooking styles has multitudinous medical advantages. Directly from keeping up cholesterol levels in the blood, treating indigestion or heartburn, advancing hair development, forestalling dandruff, fenugreek does everything.

Be it the cuboidal molded seeds, new leaves, or sprouts, this customary herb has discovered its way in a few Indian cooking styles, pickles, vegetable curries, or as flavor blends utilized for tadka in sambar or dal. Inferable from its sweet, maple-syrup like aroma and flavor, methi seeds are additionally utilized in fake maple syrup, frozen yogurts, confections, drinks, shampoos, cleansers, and beautifying agents.

Beautiful green leaves with a particular sweet smell, fenugreek Powder is really one of the most established developed restorative plants. Regularly known as ‘methi’ in Indian family units, it is a prized fixing in the culinary world, and can be utilized as a herb, a zest (seeds) or a vegetable (new leaves and sprouts).

Dried, ready seed processed into Fenugreek powder as a culinary zest, tincture, container, or made into a glue for topical use.

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